Beer By BART

San Francisco Beer Week continues all around the Bay Area today. The two of us (Steve and Gail) are going to Sour Sunday in Berkeley, at Triple Rock and Jupiter, both near the downtown Berkeley BART station. (Find them by station or alphabetically on the main Beer By BART directory on our home page)

The making of My Funky Valentine: Brett meets organic stone fruits in a food-grade bucket

We’ll be pouring My Funky Valentine, the very small batch dark sour stonefruit collaboration beer Gail did with Bison Brewing at this event. Come on by the Bison table at 1:00 pm for the release. Think Baltic Porter base, and then organic dried sour cherries, organic dried red plums, organic dried nectarine… and whole wheat pasta. If you are at this crowded but always worthwhile event, drop by to ask Gail why the spaghetti made this sour beer sing.

Here’s more of the the story of this unique sour beer, and how “The Hostage” became “My Funky Valentine.”

Explore Beer By BART; use our list of some of the San Francisco Bay Area’s best beer places with detailed transit info, so you can get out there to enjoy without driving.

This entry was posted on February 10, 2013 at 10:38 am and is filed under beer festivals, Berkeley, Craft beer, East Bay, homebrewing, Sour beer. You can subscribe via RSS 2.0 feed to this post's comments.

Tags: berkeley, Craft beer, homebrewing, My Funky Valentine, sfbeerweek, sfbw, sfbw13, sour beer